Thursday December 11, 2014
We said we weren’t going to take public transport or cheat on this leg of the trip, unless it was an emergency. We took a taxi to Santiago de Cuba today not that it was an emergency in the medical sense but more me saying get me to Santiago so that we can have a weeks rest. It was going to be an 88 km ride as there was nowhere to stay in between that we could have broken it into two shorter days.
I woke up at 5:00 am with a very upset stomach. We could have stayed another day in Guantanamo to let it settle down, but I really want to be able to have a week of in one go not keep taking these odd extra days because I am not feeling 100%. Give me a solid week to recover and I will be fine.
“Ralf’s sums it up this way” – What has happened here is that we have had several hard riding days, 70+ks per day in a mountainous region. Where at 0930 the temperature was 28 plus degrees, and by the time you are done at 1300 hours it hit 31 to 34 degrees. Add to that sleeping in small, cramped, humid rooms with AC that sounds like a C-147 and fans that don’t always work. Yes we had a few days off, but, when you consider the distance, terrain, temperature, lack of sleep and food that is sometimes prepared in questionable kitchens or is deep-fried! You are going to run into problems, i.e. heat exhaustion, sleep depravation and possibly food poisoning. That said they were good rides.
I sat down to my breakfast and could barely face it, Ralf suggested we stay another night I suggested we needed to get to the hotel so that we could have a full week off. He asked Lisette the casa owner if she could arrange a taxi to get us to Santiago de Cuba. The first truck to arrive outside of the door fortunately was not our taxi.

An hour later our taxi arrived in all of its 1960’s glory. We loaded the bikes, the bags and me in the back, Ralf joined the two drivers in the front and of we went.
The route was rolling hills and on the carrereta which was once again a variable road surface. We arrived in Santiago de Cuba at 9:30 and settled into the casa that Lisette had recommended. We asked the casa owner which was the best route to take out of Santiago and she indicated there were more casas along the coast than along the carrereta in this area. Most people who go from Santiago to Bayamo do it by car in one day (150 kms), there is no need for casas along that route. The stretch along the coast has more casas, because people driving stay in different places along the route.
I was quite pleased about that as that is the route I wanted to take, along another coastal road. Also the hotel that I wanted to stay at for the week off is along that road and therefore it wouldn’t be on our way. If she had suggested the other route was better we would have stayed at a different hotel closer to the city. It would have been a 40 km ride out to the hotel and then coming back through the city before heading out to Bayamo.
After Ralf and I agreed on the route, I had an extra hours sleep, then we headed to the tour office to book the hotel. Dalia the tour rep was very nice and got us a discounted price for the hotel. She did mention a couple of times that she had got us a good deal, it actually worked out to be about CUC 14 cheaper than what we were quoted in Guantanamo. She gave us the final price and jokingly said tip not included. Over the last few weeks we have noticed that no one can make change, sometimes they have to go to a restaurant next door or down the street to make change on a 10 CUC note. I counted out the notes for our hotel and rounded up the price and said tip included. She looked at me and laughed. Then she realized we were serious and an even bigger smile. For us it wasn’t worth the hassle of her having to go down the street to make change. However, I don’t think I have ever tipped a travel agent before.

We had a wander around the streets of Santiago de Cuba which is a very large city. It has a huge Spanish influence and some of the buildings reflect that heritage.

Unfortunately it was hit by a hurricane two years ago. They are working very hard to rebuild the city and they seem to be doing a very good job. The church is being repainted inside and out, other buildings are being worked on. It seems as if they are starting at the central square and working their way outwards.
A speaker system in the street has a repeating message telling the citizens what is being worked on and when it will be done, to reassure the citizens that things are being done. Ralf said it reminded him of a documentary he had seen about China where all the Chinese were milling about the streets and propaganda was being addressed to them through loud speakers.

Tomorrows ride is about 70 kms to the hotel and from what I can remember it will be rolling hills and coastline. Of course we have to find our way out of this big sprawling city first.
I am really looking forward to having a week relaxing. I remember this hotel as having good food, hopefully it is still as good. In most resorts there is a buffet style restaurant and then a couple of other restaurants – Cuban, Italian etc. I can’t remember what Brisas had but at least at the buffet I can opt for the non-fried food option.
Ralf spotted a Cuban recipe book today, 99 specialty recipes, How come we are only getting 3 options – over-cooked pork steak (track-pad), fried chicken and fish? I did say we have had pork two different ways – fried or grilled and the fish has come in a variety of ways. In Baracoa we actually had it in coconut milk (almost Thai style).
After dinner (fish) we chatted to another touring cyclist from Germany. He has a month here and has 12 days left, but is a little concerned as he cannot get money from his bank account – his budget is now at CUC 27 per day – a casa usually is CUC 25.